Dining

Bubbly brunch

Bubbly Brunch, let the subtleties of Arabian cuisine tease your palate, pasta if you’re not too adventurous with food. Rs 1,100, 11am to 3pm, Saturdays, Shambala Garden and Club Sundhara, Hotel Shangri-La, (01)4412999 (Ext. 7520/7515)

Mongolian BBQ, gobble generous quantities of roasted meat and wash it down with a glass of mocktail, with traditional music playing within earshot. Rs 1,099, 7pm onwards, Shangri-La Village Resort, Pokhara, (061)462222 Ext. 5055

Falcha, give yourself away to the twin pleasures of lemon jeera chicken and mutton handi kabab. Jhamsikhel, Lalitpur

Yak Restaurant, serves authentic Chinese food, try the mala tofu, chicken with fungus and spicy pork spare ribs. Boudha, Kathmandu

Shangrila Kitchen, try the majestic Gyakok and a wide variety of cocktails. 9am to 10.30 pm, Hotel Tibet International, Boudha

Sal’s Pizza, almost round, almost cheap, always delicious, the cheesiest pizzas in town. Lajimpat, behind Jazz Upstairs Pagoda Chinese Restaurant, head to this jade palace if you’re in the mood for Chinese. Budhanilkantha, (01)4375 280, pvh@wlink.com.np

Boudha Stupa Restaurant and Cafe, bide your time in the free wi-fi zone as you enjoy wood-fired pizzas, home-made pastas, and the Tibetan gyakok. Boudha, (01)4485585

Tass and Tawa, savour a wide variety of Nepali meat dishes and reserve your palate for the heavenly Chusta. Pulchok, Kathmandu

Friend’s Cafe and Bar, new address for Spanish delicacies. Thamel

Bhumi Restaurant & Bar, savor delicious Newari, Nepali, and Indian cuisine in a welcoming environment. Lajimpat, (01)4412193

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